This article incorporates material from the Citizendium article "Ernie's", which is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License but not under the GFDL. It has always been our go to for special occasions because it is fine dining. She said her father had proposed to her mother at Ernies.. Sold Out Share Tweet Pin it When it closed in 1995, it was one of the few remaining restaurants of the kind that had once epitomized the celebrated San Francisco dining scene; among the others, some of them even older and as nearly well-known, were the Poodle Dog Restaurants, Jack's, The Blue Fox, A. Sabella's, and Amelio's. Private Parking Lot includes Security camera's and Security Guards on Duty, shared parking with Casino Real. Though the main dining room had tables available, we were seated in the adjacent room with a very loud table of 8. As the evening wound down with drinks and dancing in the bar, a dining room staffer, who had worked at the restaurant for nearly 30 years, broke into inconsolable sobs. A deep purple with ruby rim and spicy blackberry note. Upstairs, a big-screen television was set up for a private viewing of the 1958 Alfred Hitchcock classic, "Vertigo," which features three scenes from Ernie's. Time and again. [1], Both the interior and exterior of the restaurant were re-created as sets in the studio for Vertigo. Food took quite a long time for it not being overly busy for a Saturday night. Surely, I thought, theres something weird in here. Lemon, pear, and citrus aroma. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. 1960's Ernie's Restaurant San Francisco California Large Vintage Menu - Vintage Menu Mania 1960's Ernie's Restaurant San Francisco California Large Vintage Menu $35.00 Shipping calculated at checkout. "[6], The first thing they did was to clean up and move the famous long mahogany bar, with its intricate, stained-glass back, to the front of the restaurant. Possibly our favorite steakhouse! This is Ernie's and, after 61 years, the regulars know what burning pancake syrup looks like. So he walked in and I said, 'Good evening, Mr. The exterior signage was reduced to a single 2 foot square brass plate beside the door with a script "E". "That's exactly what this kind of cooking is. The recipe called for two whole chickens, which was one and a half chickens too many for this experiment. Update Menu . I had requested a table for four in my reservation comments, in advance. These, Chet B. said: My mom and uncle came through town on the way to catalina island, Dick H. said: I've seen this place, pass by it once a week for the last 10 years. We also serve a wide selection of high quality beverages including fresh squeezed orange juice mimosas and locally roasted organic coffee. 4 jumbo marinated shrimp topped with garlic butter sauce. The actual menu of the Ernie's restaurant. Tanas personality really set the tone that we were in for a very delightful evening, we were not disappointed. He spat out the "half" as if it were a grain of sand in the Malpeque oyster stew with sorrel ($10). 5 oz. It has become very expensive and the $30 corkage is far too high for the location. Articles, Pressing News: All About Antique Bookbinding Tools, Worlds Oldest Bible Could Sell for Over $50 Million. . De Groot, in an unnamed newspaper article reprinted in, Some sources give his first name as "Ambrose", the translation from the Italian "Ambrogio", According, at least to De Groot, who is, however, careful to say that Gotti's sons always denied the assertion, page 241, Some sources say Gotti had become a full partner of Carlesso in 1934, others say 1939, https://citizendium.org/wiki/index.php?title=Ernie%27s&oldid=329694, Creative Commons-Attribution-ShareAlike 3.0 Unported license, Creative Commons Attribution-NonCommercial-ShareAlike. Order food online at Ernie's Food and Spirits, Manteca with Tripadvisor: See 100 unbiased reviews of Ernie's Food and Spirits, ranked #1 on Tripadvisor among 153 restaurants in Manteca. From Veneto, Italy. After 61 years and the flambeing of countless victuals, brothers Roland and Victor Gotti will do the equivalent of switching off the lights at their upscale restaurant on Montgomery Street near Broadway. [10] Although the latter-day Ernie's launched the careers of celebrated local chefs such as Jacky Robert and Alain Rondelli, its efforts to adapt to a changing world were not enough: on September 30, 1995, Ernie's closed permanently.[7]. This is a wonderful place to have a special dinner! Bloody Mary . This San Fernando Valley staple has since offered the unbeatable combination of great food with outstanding service in an intimate setting. for a la carte entrees. Hitchcock's careful use of color throughout the movie is vividly apparent here in the counterpoint between her green outfit and the plush red walls. Front cover is in excellent condition. I reduced the cooking times for each of these steps, hoping to avoid a bone-dry finished product. [11] Although the latter-day Ernie's also launched the careers of celebrated local chefs such as Jacky Robert and Alain Rondelli, its efforts to adopt to a changed world were not enough: on September 30, 1995, Ernie's closed forever. San Francisco movie locations from classic films. Hours Open Today: 3:00pm-11:00pm Monday 3:00pm - 10:00pm Tuesday 3:00pm - 10:00pm Wednesday 3:00pm - 10:00pm Thursday 3:00pm - 11:00pm Friday 3:00pm - 11:00pm Saturday 1:00pm - 8:00pm Sunday 3:00pm - 11:00pm Menu View Menu Additional Dining Info Delivery No Payment Credit Cards Accepted Parking Good for Kids Attire Casual Alcohol No Reservations The ambiance was that loud, supreme elegant in which the wealthiest nabobs of a hundred years ago might have met the grandest ladies of the night. It was a beautiful evening. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. We went NYE. The salads we ate with our meal was wonderful and my sons filet Mignon was excellent. Do Not Sell or Share My Personal Information, Grilled USDA Prime Certified Angus Beef New York Strip, Grilled USDA Prime Certified Angus Beef Ribeye, Pan Roasted Certified Angus Beef Prime Filet Mignon. Established in 1952. Now this is elegant. The champagne and curaao were supposed to go into the pan I used to brown the chicken. From Pasa Robles, California. Dry, soft, "fruit-forward flavor" taste that compliments the flavor. It was the last remaining relic of the 'Frisco Dance Hall. Food was very good, but has been excellent in the past. Service was impeccable. thin sliced sirloin or chicken cooked with onions, green peppers and mushrooms, choice of two cheeses on a hoagie. It was blue. From Willamette Valley, Oregon. Definitely pricey, as everything is ala carte. Service and food were great the only reason we didnt give food 5 stars is because the steak was fatty. Steakhouse, Californian, Contemporary American, Kim Stone General Manager: (209) 239-3351, 1351 North Main Street, Manteca, CA 95336. Ernie's Seafood Platter Oysters rockefeller, buffalo shrimp, calamari, and shrimp cocktail. French chefs were hired, crpes Suzettes appeared on the menu along with chicken in Champagne, and by the early 1960s Ernie's received the first of 32 consecutive annual five-star awards from the Mobil Travel Guide. . My husband thoroughly enjoyed his pork chop. Food was good but we were also famished by 8:15, when entrees finally arrived. Even those guests who didnt stand and formally address the crowd were eager to explain why they felt a need to attend. Id pick up the cookbook, flip to the page and back out. Menu items and prices are subject to change without prior notice. We hear that people don't want this kind of cooking any more. My husband got the steak with side of truffle macaroni and cheese . and Now, the building is still there but now houses offices and shops. 49 No. But no, its been sold as a bright blue liqueur since the early 1900s. The restaurant information including the Ernie's menu items and prices may have been modified since the last website update. I plated it slowly, watching the hot cream sauce pool around the grapes. First opened as a modest family-style Italian trattoria around the turn of the 20th century and located near what was the notorious Barbary Coast area of the city, in the 1950s it became world famous as a luxurious restaurant serving mostly traditional French cuisine in what was usually called Victorian or fin-de . He is married, has a son and a daughter and lives in San Francisco. Almost everything about Ernie's is outstanding. Outstanding! We selected the rack of lamb and salmon. Three teaspoons of curaao wouldnt be enough to change that. Did she once eat this champagne chicken, I wondered. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Drinks were amazing as well. Fried zucchini, eggplant and Greek cheese Dish of the Week Brief Article Great food and service, attractive ambiance, quietwe will keep coming back. Served with our homemade cocktail brandy sauce. Richard L. Papiernik Plenty of servers so perhaps kitchen was short staffed. 12 Feb. 1945, Hobbies The Magazine For Collectors Vol. Cool. Only one or two nearby diners glanced up from their plates of peppered filet of beef with braised endive and potato-roquefort gratine ($26) or roast rack of lamb with ratatouille and crispy polenta ($30) to watch waiter John Nichols, a 17- year veteran of the fire-and-brimstone routine, perform his chemistry experiment. Excellent food and service! Prices and visitors' opinions on dishes. Both will miss the restaurant that they inherited in the 1940s from their father, Ambrogio Gotti, and both know when it's time to quit. Jax Snax Restaurant menu #16 of 143 . Champagne Mimosa $6.75. Carlesso, the namesake Ernie, died in 1946 and his partner, Ambrogio Gotti, retired in 1947, selling his share to his two youthful sons, Roland and Victor, who had already been working at the restaurant as busboys. All of them are now gone, and only a few vestiges of the 19th century still remain in San Francisco: Tadich Grill, Sam's, and John's Grill; none of these, however, ever enjoyed the reputation for decadent, even illicit, pleasures that many of the others purveyed. Char-Grilled Steak topped with Sauted Mushrooms, Onion Provolone Cheese, Char-Grilled Steak topped with Portabella Mushroom, 26 oz. Too high for the location for four in my reservation comments, in advance great with. Far too high for the location hoping to avoid a bone-dry finished product enough to change without prior notice to! Wide selection of high quality beverages including fresh squeezed orange juice mimosas locally. From the Mobil Travel Guide size on OpenTable and locally roasted organic coffee offices. Green peppers and mushrooms, Onion Provolone cheese, char-grilled steak topped with Sauted mushrooms, Onion Provolone cheese char-grilled. The door with a very loud table of 8 Sauted mushrooms, choice of cheeses. 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